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	<title>Spectacular Eats &#187; calzones</title>
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	<description>where the ingredients are always changing</description>
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		<title>Pizza Dough</title>
		<link>http://spectaculareats.com/recipes/main-courses/pizza-crust-aka-dough-calzones/</link>
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		<pubDate>Mon, 26 Jan 2009 23:55:26 +0000</pubDate>
		<dc:creator>Bridgett</dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[Main Courses]]></category>
		<category><![CDATA[calzones]]></category>
		<category><![CDATA[pizza dough]]></category>

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		<description><![CDATA[I really hate to defrost meat in the microwave.  I guess it&#8217;s because I actually end up cooking the meat in the microwave.  I have not perfected the whole defrost thing.  So, my favorite way to defrost is to take it out a few days early and plop it in the fridge.  Actually, my favorite [...]]]></description>
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