The kids are home, the guests are in and we are in full-fledged baking mode around here. Flour is flying and the aprons are on (and being put to good use I might add).
There’s something very comforting about a sweet bread. Whether it’s for breakfast or for an afternoon snack with hot tea, a nice [...]
30. March 2009
The great “Artisan Bread in Five Minutes” project continues…
A few days ago I did a post on my experience with the cookbook Artisan Bread in Five Minutes a Day. In case you missed it, the first part of this bread-bakin’-project can be found here: Artisan Bread Project.
Today’s changes:
Last Post = Loaf 1: baked directly on [...]
Continue reading...23. March 2009
For some people it’s chocolate. Others prefer to have it salty or fried. For me, it’s homemade bread. Call me a simple gal but my food of choice is bread. From the kneading, to the smell of it baking, to the crispy outside and tender inside – I just love it.
So you can imagine how [...]
16. March 2009
There are manyso many reasons to bake your own bread. I could go on and on and on. Here are just a few…
1. Have you ever read the ingredients on the bag of bread you buy at the grocery? Ugh! It is truly nasty. And to think I feed this to my children every day! [...]
26. January 2009
I really hate to defrost meat in the microwave. I guess it’s because I actually end up cooking the meat in the microwave. I have not perfected the whole defrost thing. So, my favorite way to defrost is to take it out a few days early and plop it in the fridge. Actually, my favorite [...]
Continue reading...13. January 2009
I received a subscription to Bon Appetit from my lovely daughter. She truly knows me .
This month’s issue has a great recipe for Herbed Biscuits(page 20). I made them last night to go along with our “Depression Era Meal” inspired by Clara (see previous post).
Coming from almost entirely Irish ancestry, you would think that [...]
Continue reading...10. January 2009
While my house smells of warm cinnamon and pumpkin, I thought I would put this recipe out for you all. I do love a good loaf of pumpkin bread. And pumpkin cookies are just amazing! Someday I want to try using the real stuff- from a pumpkin I buy in produce… or better yet, one [...]
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22. December 2009
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